Best BBQ in SC: A Mouthwatering Journey through South Carolina's Barbecue Scene

South Carolina is renowned for its rich culinary heritage, and one aspect that stands out is its mouthwatering barbecue. From tangy sauces to slow-cooked meats, the state offers a plethora of options for BBQ enthusiasts. In this article, we will explore the best BBQ spots in SC, highlighting their unique flavors, ambiance, and customer experiences.

 

1. Scott's Bar-B-Que:

 

Location: Hemingway, SC

 

Highlights:

 

• Family-owned establishment with a legacy spanning generations.
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• Signature whole hog BBQ cooked over wood fires.
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• Tangy mustard-based sauce that perfectly complements the smoky flavors.
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• Simple and rustic atmosphere that takes you back in time.
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• Recommended dishes: Pulled pork sandwich, ribs, and hash.

 

Scott’s Bar-B-Que – Hemingway

 

2. Rodney Scott's BBQ:

 

Location: Charleston, SC

 

Highlights:

 

• World-renowned pitmaster Rodney Scott brings his expertise to the table.
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• Specializes in whole hog BBQ cooked using traditional techniques.
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• Unique vinegar-based sauce with hints of black pepper.
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• Welcoming and vibrant atmosphere with friendly staff.
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• Must-try items: Pulled pork plate, BBQ chicken, and banana pudding.

 

3. Lewis Barbecue:

 

Location: Charleston, SC

 

Highlights:

 

• Texas-style BBQ with a touch of Southern flair.
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• Open-fire pits and smokers create mouthwatering flavors.
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• Brisket, ribs, and sausages are the stars of the menu.
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• Wide array of sauce options, including traditional BBQ sauces and spicy salsas.
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• Modern and spacious setting with communal seating.
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• Recommended dishes: Beef rib, pork belly, and smoked turkey.

 

Lewis Barbecue – Charleston

 

4. Sweatman's BBQ:

 

Location: Holly Hill, SC

 

Highlights:

 

• Quaint BBQ joint famous for its buffet-style offerings.
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• Slow-cooked whole hog BBQ with a distinct mustard-based sauce.
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• Classic Southern sides like collard greens, mac and cheese, and sweet potato casserole.
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• Casual and homey atmosphere with friendly staff.
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• Don't miss: Chopped BBQ, spare ribs, and hash.

 

5. Hite's Bar-B-Que:

 

Location: West Columbia, SC

 

Highlights:

 

• Local favorite serving traditional SC-style BBQ.
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• Slow-cooked pork shoulders with a smoky flavor.
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• Vinegar-based sauce that strikes a perfect balance of tang and spice.
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• Cozy and intimate setting, ideal for family gatherings.
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• Must-try items: BBQ sandwich, ribs, and banana pudding.

 

6. Bucky's BBQ:

 

Location: Greenville, SC

 

Highlights:

 

• Family-owned BBQ joint with a loyal following.
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• Tender and flavorful pulled pork cooked to perfection.
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• Combination of mustard and vinegar-based sauces for a unique flavor profile.
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• Friendly staff and relaxed atmosphere.
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• Recommended dishes: BBQ plate, chicken wings, and Brunswick stew.

 

 

South Carolina's BBQ scene offers a delightful journey for food enthusiasts. From the smoky whole hog BBQ at Scott's Bar-B-Que to the Texas-style meats at Lewis Barbecue, each establishment brings its own flair to the table. Whether you prefer tangy mustard-based sauces or vinegary concoctions, the best BBQ spots in SC promise a finger-licking experience. So, embark on a culinary adventure and savor the delectable flavors that make South Carolina a BBQ lover's paradise.