Kare Kare Recipe: A Delectable Filipino Delicacy for Meat Lovers

Kare Kare is a traditional Filipino dish known for its rich and flavorful peanut-based sauce and tender meat. It is a favorite among meat lovers and is often served at special occasions and family gatherings. In this article, we will explore the art of making Kare Kare, discussing its origins, key ingredients, step-by-step preparation process, and tips for creating an authentic and mouthwatering dish that will leave you craving for more.

Pork belly stew in peanut butter sauce

 

 

 

I. The Origins of Kare Kare:

 

Kare Kare traces its roots back to the Philippines during the Spanish colonial era.

 

It is believed to have been inspired by Indian and Middle Eastern dishes, with influences from the traditional Filipino cuisine.

 

Over time, Kare Kare has become a beloved dish in Filipino households and has gained popularity as a staple in Filipino restaurants worldwide.

 

II. Key Ingredients for Kare Kare:

 

To create a flavorful Kare Kare, you will need the following key ingredients:

 

1. Meat: The traditional choice of meat for Kare Kare is oxtail, but you can also use beef tripe, beef shank, or a combination of different cuts. The meat adds depth and richness to the dish.

 

2. Peanut Sauce: The heart of Kare Kare lies in its peanut sauce, made from ground roasted peanuts, rice, and annatto seeds. This sauce gives the dish its distinctive flavor and creamy texture.

 

3. Vegetables: Kare Kare is traditionally served with a variety of blanched or steamed vegetables, such as eggplant, bok choy, string beans, and banana blossoms. These vegetables add freshness and balance to the rich flavors.

 

4. Shrimp Paste (Bagoong): A side condiment made from fermented shrimp, shrimp paste is often served alongside Kare Kare to provide a contrasting salty and umami taste.

 

5. Aromatics and Seasonings: Garlic, onions, and annatto oil are commonly used to infuse flavor into the dish. Other seasonings like fish sauce and ground black pepper are added to enhance the taste.

 

III. Preparation Process:

 

Follow these steps to create a delicious Kare Kare:

 

1. Prepare the Meat: In a large pot, boil the meat until tender. Skim off any impurities that rise to the surface. Once cooked, set the meat aside and reserve the broth.

 

2. Make the Peanut Sauce: In a separate pan, toast ground peanuts until fragrant, then grind them into a fine powder. In the same pan, sauté garlic and onions, then add the peanut powder, rice, and annatto seeds. Slowly pour the reserved broth and stir until the sauce thickens.

 

3. Cook the Vegetables: Blanch or steam the vegetables until they are tender-crisp. Set them aside.

 

4. Combine and Simmer: Add the cooked meat and vegetables to the peanut sauce and let them simmer together for a few minutes, allowing the flavors to meld.

 

5. Serve and Enjoy: Transfer the Kare Kare to a serving dish and serve it hot with a side of shrimp paste. Pair it with steamed rice for a complete and satisfying meal.

 

IV. Tips for Perfect Kare Kare:

 

Consider the following tips to enhance your Kare Kare:

 

1. Enhance the Peanut Flavor: For a stronger peanut flavor, you can add peanut butter to the sauce. Adjust the amount based on your preference.

 

2. Add Tofu or Bagnet: To add variety to your Kare Kare, you can include fried tofu or crispy pork belly (bagnet) alongside the meat.

 

3. Experiment with Vegetables: Feel free to incorporate other vegetables of your choice, such as okra, pechay (Chinese cabbage), or radish. Each vegetable brings a unique texture and flavor to the dish.

 

4. Use Annatto Oil: Annatto oil adds a vibrant yellow-orange color to the sauce. You can make it by heating annatto seeds in oil until the color is released, then straining the seeds.

 

 

Filipino peanut- based beef stew

 

Kare Kare is a beloved Filipino dish that combines tender meat, flavorful peanut sauce, and an array of vegetables, resulting in a harmonious and satisfying culinary experience. By following the steps and tips outlined in this article, you can create a delectable Kare Kare that will impress your family and friends. Whether you're seeking a taste of Filipino cuisine or simply looking to indulge in a hearty and flavorful dish, Kare Kare is sure to satisfy your cravings. So gather your ingredients, unleash your culinary skills, and enjoy the comforting and authentic flavors of Kare Kare.